Baked Ravioli

Baked Ravioli
Cook Time: 20 mins
Total Time: 20 mins

Ingredients

  • Rao’s Homemade Marinara Sauce
  • 2 eggs
  • 1/2 cup Parmesan
  • 1 tsp Salt
  • 1 tsp Pepper
  • 2 cups Breadcrumbs
  • 1 Package Ravioli
  • Garnish: Parsley

Directions

  • Add eggs, parmesan, salt and pepper into a small bowl and mix.
  • Place breadcrumbs in a separate bowl next to egg mixture.
  • Dunk ravioli in egg mixture then in breadcrumbs and place on air fryer cooking tray.
  • Repeat until all ravioli are dipped and coated.
  • Set to 375 degrees and cook for 10 minutes.
  • Carefully remove ravioli’s from fryer and serve alongside warmed Rao’s Homemade Marinara Sauce for dipping.
  • Top with parsley, basil, cheese of choice, or cracked black pepper to garnish

Made With

Marinara Sauce, 24 oz

Marinara Sauce

Other Recipes to Try

Turn everyday dishes into something special with our special sauce recipes.

Baked cod with lemon Parmesan sauce
MADE WITH: Lemon Parmesan Sauce

Baked Cod with Lemon Parmesan Sauce

Chicken cacciatore with peppers and tomato sauce
MADE WITH: Roasted Garlic Sauce

Chicken Cacciatore

Clams arrabbiata with linguine and tomato sauce
MADE WITH: Arrabbiata Sauce, Linguine Pasta

Clams Arrabbiata with Linguine

View all Recipes