Italian Sausage & Pepper Skewers

Italian Sausage & Pepper Skewers

Ingredients

  • 1 lb italian sausage links
  • 1 green bell pepper, but into 2 inch chunks
  • 1 white onion, chopped into large pieces
  • 1 cup Rao’s Marinara
  • Bamboo skewers

Directions

  • Cook italian sausage links according to package
  • While sausage is cooking, chop onion and cut peppers
  • When sausage is done, cut into 4 equal pieces
  • Skewer in desired order, using 3 or 4 pieces of sausage
  • Place on BBQ and grill for 4 minutes on each side or until veggies are cooked.
  • Serve with Rao’s marinara sauce
  • Dip and enjoy!

Made With

Marinara Sauce, 24 oz

Marinara Sauce

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